Distillerie Willisau Birnenbrand 100cl / 50% Vol.

Fr.30.50  shipping excluded
Pear brandy distilled with great skill, care and love from carefully selected, fully ripe yellow perry pears from the region. The typical aroma shaped by the fruit spoils the nose and palate. This is pure natural enjoyment. The typical down-to-earth Swiss aromatic coffee specialty.

Distillerie Willisau Birnenbrand characterises the typical pear nuance, fruity, balanced and harmonious.

Kafi Träsch preparation:
Two sugar cubes and 3 cl Birnenbrand into a coffee glass, fill with very light coffee.